Choosing a training program for an aspiring culinary artist/chef in Seattle, Washington, requires several considerations. Naturally, candidates want to choose a reputable and accredited training program, but they may also want to choose one that is flexible in its offerings and duration.
Additionally, it is advisable to attend a program with qualified instructors and the possibility of real-world education. Thankfully, we have curated below a detailed list containing prominent programs with several program options, flexibility, and career services, among other key highlights.
Readers will also find a general overview of how to launch a successful chef career in Seattle.
How to Become a Chef in Seattle
The steps to become a successful chef in Seattle usually begin with a proper high school education. This is important because high school courses in science and home economics prepare candidates for more advanced topics at culinary institutions.
Most institutes also require a high school diploma or GED as a major admission requirement. A student’s time at a culinary program should include classroom instruction and practical training in kitchens and modern laboratories.
From there, they can earn an associate degree or a certificate and then secure job placement at a restaurant or their preferred work environment. Ultimately, chefs can choose to become certified by the American Culinary Federation or other relevant authorities in the field.
Top Culinary Arts Schools in Seattle, Washington
The programs below are considered to be among the best for prospective chefs in Seattle, Washington.
South Seattle College
Seattle, WA Campus Only
South Seattle College is a reputable institution with several technical programs and bachelor's degree programs. The school's culinary and pastry arts division offers several learning opportunities, including an associate of applied science degree program that can be completed in two years.
Email: SouthProfTech@seattlecolleges.edu
Tuition
$127 - $695 per CreditContact
(206) 934-5394
Email in Bio
Seattle Central College
Seattle, WA Campus Only
Seattle Central College is another institution in Seattle through which candidates can apply for several culinary arts programs. Those who would like to specialize may also go for the specialty desserts and bread program available here.
Email: seattleculinary@seattlecolleges.edu
Tuition
$1,653 - $3,945 per QuaterContact
(206) 934-5424
Email in Bio
Lake Washington Institute of Technology
Kirkland, WA Campus Only
Washington residents can start their culinary arts careers at Lake Washington Institute of Technology through any of the school's culinary arts programs. The major options include the associate and applied science program and the certificate of completion program.
Tuition
$127 - $328 per CreditContact
(425) 739-8345
Eric.Sakai@lwtech.edu
Edmonds College
Lynnwood, WA Campus + Online
Edmonds College is another institution in Washington that offers a wonderful training program for future culinary artists. The associate degree program and certificate programs adopt a high level of educational rigorousness.
Tuition
$127 - $328 per CreditContact
(425) 640-1483
stacey.schwartz@edmonds.edu
Olympic College
Bremerton, WA Campus Only
Prospective culinary artists and chefs in Seattle and throughout Washington can also receive a comprehensive education through the program offered by Olympic College in Bremerton. This program allows candidates to earn an associate degree in technical arts.
Tuition
$127 - $328 per CreditContact
(360) 475-7279
welcome@olympic.edu
Spokane Community College
Spokane, WA Campus Only
Spokane Community College offers an Associate in Applied Science program in Culinary Arts. This program is notable for teaching students not only cooking skills but also business expertise.
Tuition
$9,544 - $21,823 per ProgramContact
(509) 533-7283
Janet.Breedlove@scc.spokane.edu
Explore detailed steps and the state’s licensing requirements:
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