Culinary Arts Schools in Kansas City

Kansas City, Missouri, is an amazing city in which to practice as a chef. However, before focusing on the practical aspects, candidates must first receive proper training.

Thankfully, the city also boasts proximity to several incredible training programs that help candidates develop crucial skills even without prior experience in the field. Of course, those who have some form of experience may also consult these programs to build upon their foundational knowledge.

Before we reveal the list, here is a brief yet comprehensive analysis of the steps required to become a successful chef in Kansas City, Missouri.

How to Become a Chef in Kansas City

In Kansas City, aspiring chefs may choose a certificate program to complete their credit hours as quickly as possible. Others who wish to spend more time in training typically opt for an associate degree program, although it is also possible to complete a four-year bachelor’s degree program.

Accredited training programs usually include laboratory and kitchen experience as part of their coursework. However, candidates still need further practice in a real-world environment to consolidate their academic education.

Chefs in Kansas City typically choose to become certified to enhance their career opportunities, including networking and continuing education. To this end, they may participate in the professional examinations organized by the American Culinary Federation before earning the Certified Culinarian designation.

Top Culinary Arts Schools in Kansas City, Missouri

Prospective chefs in Kansas City, Missouri, may receive a sound education from any of the programs below.

#Missouri

St. Louis Community College

St. Louis, MO Campus + Online

St. Louis Community College offers a training program for aspiring chefs and culinary artists. This program focuses on the art and science of food preparation and presentation, helping students develop a wide range of skills that can be valuable in any food service environment.

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Tuition
$122 - $243 per Credit
Contact
  • (314) 539-5465

  • epiazza@stlcc.edu

#Missouri

The College of the Ozarks

Point Lookout, MO Campus Only

The College of the Ozarks in Point Lookout is another excellent destination for aspiring culinary arts professionals in Missouri. The school offers a 4-year bachelor's degree program that ensures graduates possess the highest level of credibility possible.

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Tuition
Free
Contact
  • (800) 222-0525

  • mkoogler@cofo.edu

#Missouri

St. Charles Community College

Cottleville, MO Campus Only

St. Charles Community College’s School of Health, Human Services, and Natural Resources offers culinary arts training that helps individuals across the state turn their passion for food into a rewarding career.

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Tuition
$213 - $340 per Credit
Contact
  • (636) 922-8722

  • nshuman@stchas.edu

#Missouri

Jefferson College

Hillsboro, MO Campus Only

Jefferson College offers another exceptional culinary arts program that residents of Kansas City can utilize to launch a successful career in the culinary arts. The program has several highlights, including seasoned instructors, a constantly updated curriculum, and hands-on training.

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Tuition
$230 - $355 per Credit
Contact
  • (636) 481-3340

  • sricha17@jeffco.edu

#Missouri

Ozarks Tech

Springfield, MO Campus Only

Lastly, prospective culinary artists and chefs in Missouri may also attend Ozarks Tech for its excellent culinary arts programs to launch their careers. Those who wish to focus on a more managerial program may choose the Hotel and Restaurant Management program, while those with a passion for baking and pastry arts may opt for the Baking and Pastry Arts program.

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Tuition
$146 - $262 per Credit
Contact
  • (417) 447-8281

  • gardnerl@otc.edu

Explore nearby states for education and training:

Explore detailed steps and the state’s licensing requirements: